Double Yolks
Nutrition Facts
Per 1 jumbo egg (65 g) / Pour 1 jumbo oeuf (65 g) |
Amount % Daily Value Teneur % valeur quotidienne |
| Calories / Calories 90 |
Fat / Lipides 7 g
11 % |
Saturated / saturés 2 g
+ Trans / trans 0 g 10 % |
| Cholesterol / Cholestérol 235 mg |
Sodium / Sodium 80 mg 3 % |
Carbohydrate / Glucides 1 g 1 % |
Fibre / Fibres 0 g 0 % |
| Sugars / Sucres 0 g |
| Protein / Protéines 8 g |
Vitamin A / Vitamine A 10 % |
Vitamin C / Vitamine C 0 % |
Calcium / Calcium 2 % |
Iron / Fer 6 % |
Wholesome Eating. On the Double.
- Naturally produced by young hens fed a nutritious,
additive-free diet - Each carton is guaranteed to be 75% Double Yolks
- Classified as Jumbo size eggs, each Double Yolk
eggs is:- An excellent source of protein and Vitamin E
- Contains no trans fats